Shani Rajma is known as the food of kings. The base is red beans, which are cooked for a long time in a tomato sauce with a mixture of aromatic spices until they soften beautifully and form a thick sauce. Especially in the winter months, it warms up beautifully.
Nutrient: Fat(6.2g), Saturated Fat(0.6g), Carbohydrate(16.6g), Sugar(<0.5g), Protein(5.5g), Salt(1.2g)
Ingredients: Water, Red kidney beans ( 20% ), Onions, Sunflower oil, Tomato paste, Ginger, Garlic, Salt, Spices (Anistar, Black cardamom, Black pepper, Cumin, Chili, Cloves, Salt, Coriander, Cumin, Dried ginger, Fennel, Chili, cumin.)
Allergen: Processed in a facility that also processes Tree Nuts, Peanuts, Soya, Mustard & Sesame.
Storage: Store in a clean and dry place